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Middle Eastern Cooking By. Tess Mallos

Middle Eastern Cooking By. Tess Mallos

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  • Hardcover: 128 pages
  • Publisher: Periplus Editions (15 Sept. 2007)
  • Language: English
  • ISBN-13: 978-0794650346

Tabouleh, Chicken and Orange with Sweet Rice, Lamb and Okra, Stuffed Tomatoes, Figs in Syrup, and a range of flavorsome coffees are just a few of the tempting and delicious recipes you will find in Middle Eastern Cooking. Discover how simple it is to create these and other tantalizing Middle Eastern dishes in your own kitchen. With beautifully illustrated, easy-to-follow recipes, Middle Eastern Cooking features a mouth-watering selection of dishes that anyone can make.
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